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Lastest "chef knives wholesale" News:

The savoury: a course to endorse
Did you overdose on sugar this Christmas? Perhaps it's time to think about ditching dessert and reviving an old habit: the savoury course
Mon, 09 Jan 2012 03:29:38 -0800

Brother/sister chefs Evan and Marcie Turney learning the ins and outs of animals through Butchery 101
ASK MOST siblings what they like to do together, and breaking down a 200-pound hog isn't usually at the top of the list.
Thu, 19 Jan 2012 04:30:25 -0800



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Chef Hat - The History & Origin The chef hat isn't for style but sheer practical use. They are for preventing every food eater's nightmare of finding hair in their food, purely and simply. They also denote how accomplished the chef is. If you've ever noticed the pleats on a chef's hat and thought they were simply for sheer fanciness then guess again - they are the equivalent of stripes on the arm of a military person. The number of pleats goes up to one hundred, which would be the most accomplished a chef could be. There is no single known origin of the toque, the French
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