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Online cooking is pleased to present online chef Jon Salonga from Calgary, Canada. In this interview, Chef Salonga discusses his love of food and the inspiration for his self-produced cooking show "Chic Magnet." Be sure to check out his show at: http://shows.onlin ecooking.net/chic.php or http://www.liv ejournal.com/users/chicmagnet OC: How did you get into cooking and what inspired you to do your own cooking show? JS: I worked as a server during high school and thought it'd be a fun idea to become a chef. After that idea tanked when I learned just how stressful it actually is, I dropped out of the cooking arena after successfully completing my culinary education. A few
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Lastest "chef employment" News:

Celebrity Chef Gordon Ramsay settles feud with father-in-law, report says
Foul-mouthed celebrity chef Gordon Ramsay has settled a 16-month feud with his father-in-law, Chris Hutcheson, according to UK media reports early Thursday.
Thu, 02 Feb 2012 10:03:42 -0800

Little Chef to close 67 outlets
Motorway restaurant group, Little Chef, says it is to close 67 of its 161 outlets and make between 500 and 600 job cuts.
Wed, 11 Jan 2012 03:29:45 -0800

Why TV Chef Gordon Ramsay Paid His Father-In-Law Million To Go Away
Gordon Ramsay , the British chef best-known for his TV series "Kitchen Nightmares," has called a reported million truce with his father-in-law and former business partner, Chris Hutcheson , after he allegedly hacked into Ramsay's email account to swindle more than million from the chef's business accounts.
Fri, 03 Feb 2012 08:22:39 -0800

Gordon Ramsay calls truce in feud with father-in-law
Gordon Ramsay, the television chef, has called a truce in the bitter feud dividing his family and business empire.
Wed, 01 Feb 2012 23:57:56 -0800



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Online Cooking is pleased to offer an insider's look into the growing personal chef industry. This week, we would like to introduce Heather N. Mader, the owner of Black Radish Personal Chef in Portland, Oregon. Chef Mader graciously offered to share her insights on life as a personal chef with Online Cooking's own Paul Rinehart. OC: How did you get into cooking and why did you become a personal chef? CM: I've always cooked, ever since I was a kid. I don't remember ever NOT cooking! I read cookbooks like novels, I watched cooking shows like feature films. I took a leap of faith and finally quit my office job
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