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So you want to be a chef! The culinary arts are a great choice for a career. It helps if you have a previous interest in cooking.
Most people that decide that they would like to explore the great field of the culinary arts already seem to have the pre-disposition for it. Of course, that is not always the case.
Some chefs come into the profession later on in life. Of course, if you want to be at the top of your field, you should at least know that there are quite a few things that you should ask yourself first. What Click here to read more from this article
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Rocking Kitchen Stadium Stick an Iron Fork in it: It’s done, and it was a rousing success. Wed, 01 Feb 2012 11:46:27 -0800
John Malik: The Bacon Cake I mouthed "Yes, Chef" and went off into the freezer so I could have this conversation with myself: "He said bacon and he said cake, he said bacon cake. What the hell is he thinking! Whoever heard of a bacon cake?" Sun, 22 Jan 2012 17:21:29 -0800
Fill up on fun and kindness at Empty Bowls in Fort Worth Feast on some of Fort Worth's best artwork and food. Thu, 02 Feb 2012 17:06:24 -0800
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Amid the lush raspberry canes, blueberry bushes and strawberry plants on his two-acre farm, Jeff Shepherd surveys the past and confidently eyes the future.
In an era when several Oregonian berry patches have been abandoned or pulled out, Shepherd is aggressively adding plants at his terraced two-acre haven wedged into the Jackson Creek drainage on Daisy Creek Road in Southern Oregon.
The fruit is a key ingredient in the long-term success of an intertwined venture hand-made chocolate truffles he began making last summer and organic fruit. While the fruit keeps him close to nature, truffles are far more profitable. Click here to read more from this article
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